ea0006p61 | Reproduction | SFE2003
Elmes M
, Poore K
, Newman J
, Green L
, Cheng Z
, Abayasekara D
, Hanson M
, Wathes D
Recent health reports state that the population of western countries is consuming excessive amounts of n-6 polyunsaturated fatty acids (PUFAs) in the diet. Dietary n-6 PUFAs are precursors for prostaglandin (PG) synthesis, which play important roles in parturition. Increased dietary n-6 PUFA could thus alter PG production. This study determined the effect of a high n-6 PUFA diet on PG production and the timing of the onset of labour. Pregnant Welsh Mountain ewes were fed an is...